After the lockdown, we are stronger and more energized.

The health emergency caused by Coronavirus has imposed extremely restrictive measures on all of us. To face the epidemic, we sacrificed our personal freedoms, united by a superior sense of duty and protection towards the categories most at risk.

Speaking from the corporate point of view, we worked hard to make sure that the situation did not compromise the normal performance of our activities. Mainly because the work in the vineyard does not allow long absences.

The vine is an extremely delicate plant and offers us the best bunches when it is looked after constantly, respecting the changing seasons. In the months of March and April, while we were in full lockdown, the plants awoke from their winter rest. From that moment on, everything must be carefully monitored to ensure that the harvest is rich and of excellent quality.

It is often forgotten that Prosecco, an elegant wine with great international success, is the result of a long process that starts from the land. An art, that of viticulture, which has been refined through the generations but in some respects has remained unchanged for centuries, as evidenced by the over 250-year history of our family.

However, despite the restrictions, Italian consumers were able to continue to toast the Follador Prosecco thanks to our online shop, which remained fully operational without interruption; a way to stay close and cultivate that relationship of esteem and trust with our customers that we consider an indispensable asset of the company.

Today we are 100% operational again, and with renewed enthusiasm and passion we are working to continue creating and promoting truly excellent products. The next months of 2020 will be full of interesting news on every front: the first will probably be the new Prosecco DOC Rosé, which we are developing and which will surely conquer the palate of admirers.