Sugar Free Prosecco

If you are looking for an outstanding Prosecco with a low sugar content, we recommend our Extra Brut D.O.C.G. and Kleofe, both characterful vintage wines produced using our exclusive Gianfranco Follador® winemaking method.

Our Extra Brut D.O.C.G. has an energy value of 264 KJ / 65 Kcal and residual sugar of 0 grams/litre, therefore totally absent; Kleofe has an energy value of 267 KJ, just 66 Kcal a glass, and residual sugar of only 3 grams/litre.

The Extra Brut is a Superiore wine with distinctive mineral notes, it is delicate and pleasantly dry; Kleofe is fresh and fragrant, agreeably dry and irresistible. Both represent the excellence of our land and are guaranteed to please anyone who wants a unique Prosecco with an extremely low or non-existent sugar content but still demands excellence.

Quality you recognized.

Follador Prosecco
Via Gravette, 42
31010 Col San Martino Treviso – Italy
P.I. IT00533430260
info@folladorprosecco.com

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JAMES SUCKLING SCEGLIE FOLLADOR PER CELEBRARE IL SUCCESSO DEL SUO WINE BAR DI HONG KONG.

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FOLLADOR, UN NUOVO INIZIO

Siamo felici di comunicare la riapertura al pubblico della nostra Sede di Col San Martino. L’Azienda ha approntato tutte le misure volte a tutelare i visitatori e i propri dipendenti, secondo le disposizioni del nuovo Decreto Ministeriale e dell'ordinanza N° 46 emanata dalla Regione Veneto il 4 maggio 2020.

Una passeggiata fra le verdi colline del Conegliano Valdobbiadene è un’ottima occasione per ritemprare il corpo e lo spirito. Vi aspettiamo!